It already feels like Spring

Work has been all consuming, leaving me little to no time to do anything around the house and yard.  I have taken advantage of the longer days and warmth recently to clean up the yard and get the garden going again. With the nice weather here, our chickens have started laying again this week which we are really excited about.  The fresh eggs are so much better than even the expensive organic ones from WholeFoods. I took a minute today when the sun was partially out and snapped a few pictures of the garden.   This is about a week after planting. I planted a bunch of purple and white onions this year. Lettuce on the right, strawberry center and heirloom tomato left Chinese cabbage This Swiss Chard is from last year — still going strong Yellow Corn Broccoli & Kale Sugar Snap Peas Here are a couple of the girls … [CLICK TO READ MORE]